We all remember the crackle of rice crispies in our chocolate but rice just doesn’t cut it anymore these days! So, we’ve got a new super-grain called Teff which lays the foundation for a rich and medium dark chocolate romance. Our 56% cocoa 'Teff Crackle Dark Chocolate’ is tasty, and exhilarating and carries with it all the health benefits of Teff including protein, zinc, and iron amongst other nutrients! Now, enjoy the excitable crackle of teff guilt-free!
What is Teff?
An ancient super-grain native to modern-day Ethiopia, Teff is extremely versatile and stands proudly with an army of benefits. Teff grains are a powerhouse of protein; rich in amino acids, manganese, and potassium; high in fibre and calcium. A serving of 100g of Teff covers ~40% of your daily recommended iron intake. Cultivated sustainably in India in the dry lands of Karnataka, it is an extremely healthy replacement or addition to our diet.
What are Prebiotics?
Prebiotics are plant fibres that act as a fuel for the good bacteria in our gut. They improve digestion, absorption of nutrients and overall gut functions while helping ward off illnesses. We use Fructo-oligosaccharides (FOS) as our prebiotic ingredient. These are plant fibres extracted from soybeans, papaya, and citrus fruits. It is indigestible, thus causing no blood sugar spikes. It travels intact to the large intestine where they support the growth of healthy bacteria.
Its subtle sweetness and health benefits make our dark chocolate perfectly palatable for the entire family, keeping everyone healthy & happy.